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Home > Bandsaw Blades > SuperCut® Meat Bandsaw Blades > Meat Bandsaw Blade, 102" Long High-Alloy Steel
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High-Alloy Steel
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SuperCut B102T58T4 Meat Bandsaw Blade, 102" Long - 5/8" Width; 4 Hook Tooth; 0.025" Thickness
SuperCut B102T58T4 Meat Bandsaw Blade, 102" Long - 5/8" Width; 4 Hook Tooth; 0.025" Thickness
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This butcher band saw blade is made from a high quality, stain resistant steel with easy-cleaning polished sides. It features precision ground, heat-treated teeth that are razor sharp and have a tooth profile designed for cutting meat and bone, i.e. Bone-in beef, pork, lamb; fish cutting.

The following bandsaw models use 102 inch ( 8 ft. 6 inch, 8' 6" ) long meat-cutting bandsaw blades:

Cleveland Kleen Kutter 47, 55, KK; U.S. Berkel/Jim Vaughan  V12;